Our Sandwiches hamper holds 36 sandwich halves, enough for eight or nine people at up to four halves each. It works well for a working lunch, a christening, or the table at a children's party where the grown-ups need feeding too.
Choose from six Indian-inspired fillings. Have all six, six halves of each, or pick any mix you like: if you'd only like coriander egg mayo and masala tuna for example, that's fine. It's always 36 halves. Bread is white or seeded, and you can mix: some fillings on white and some on seeded, or even half and half of the same filling.
Everything is made by hand, from scratch. Our spice blends are roasted and ground at home, and our meat, bread, vegetables, and eggs come from Surrey farms, bakeries, and fellow small businesses.
The fillings are below. To order, please use the form below the menu.
£108 per hamper. Feeds 8 to 9. Feeding more? Two or more hampers sit happily together on the table.
Please give us at least a week's notice. Collect from us (GU23), or we can deliver, with a delivery charge depending on where you are.
MENU
Bread: white (allergens^: gluten - wheatflour, soya) or seeded (allergens^: gluten - wheatflour, rye, barley, soya). The allergens below are for the fillings.
Vegetarian
Masala sweetcorn, spinach, and cheese (v)
Spiced sweetcorn, spinach, and cheddar
(allergens^: milk, plus the bread's)
Coriander egg mayo (v)
(allergens^: egg, mustard, plus the bread's)
Ajwaini paneer tikka (v)
Indian cheese marinated with carom seeds and grilled
(allergens^: milk, soya, sulphites, plus the bread's)
Meat and fish
Tandoori chicken
Chicken marinated in tandoori spices, grilled, and pulled
(allergens^: milk, soya, sulphites, plus the bread's)
Lamb keema
(allergens^: soya, sulphites, plus the bread's)
Masala tuna and sweetcorn
(allergens^: fish, egg, mustard, plus the bread's)
**v=vegetarian
^Allergen advice: All food is prepared in a kitchen where allergens including peanuts, tree nuts, gluten, milk, fish, crustaceans, eggs, lupin, molluscs, mustard, sesame, soybeans, sulphur dioxide and sulphites are handled directly or as ingredients in another product. Any specific allergens used in the preparation of an item are mentioned in the menu above.
Please note that our vegan and vegetarian food is prepared in the same kitchen as the meat/fish/poultry dishes.