Who doesn't love chicken tikka right? And there are so many different marinades to try out! Though nothing tastes as good as chicken tikka made in a tandoor (a traditional clay oven commonly used in India), a garden BBQ grill comes close, and an electric home oven isn't too bad. Since this is a quick (if you exclude the marination time) and easy (but delicious) chicken tikka recipe, we'll use our kitchen oven.
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This pesto chicken recipe is quick and very easy to follow. Chicken fillets filled with pesto and cheese, rolled and baked. Yum.
A very quick and easy recipe, this chicken curry was ready in about 25 minutes. I made this in a pressure cooker, but you can do this in a normal covered pan too - it'll just take a little longer
A spicy South Indian starter. Diced chicken marinated overnight, fried and tempered with curry leaves, cashew nuts and green chillies.
For me the highlights of travelling are the food and the photo opportunities! And there is something very exciting about learning to cook local food in a local kitchen using traditional ingredients. Here's one of my favourite Vietnamese recipes. Tried and tested! Serves 4, as a side dish